Vita.min Tree (200ml)
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Puredia Tibetrition Vita.Min Tree
Natural Vitamins
Energy
Immune
Contains up to 200 kinds of active nutrients
38.9
Selling Point:
All the SeaBerries are hand-picked to avoid cracking and oxidation that affect the quality
Frozen fruit storage and freshly squeezed juice throughout the whole year.
Visible Omega ring in the neck of the bottle
We use over 50% of SeaBerry Juice in every bottle of Vita.Min Tree® Juice.
The Vita.Min Tree Juice will have 4-5 times the amount of nutrients than a regular SeaBerry beverage

Contains up to 200 kinds of active nutrients

 

  • Multiple vitamins: Including A, B1, B2, B6,C, D, E, K
  • Carotenoids: Up to 40 kinds, including beta-carotene, capsanthin, lycopene and more
  • Contains strong antioxidants including anthocyanins and Vitamin C, the oxidation capacity (ORAC Level ) is 10 times more than that of blueberries
  • Beneficial unsaturated fatty acids: Omega 3,6,7 and 9

 

Sea Berries can help to improve:

 

  • Balances our nutrition and protects our health by drinking Vita.Min Tree ™ everyday
  • Enhances appetite. promotes the healing and recovery of wounds
  • Helps digestion, relieves hangover and promotes liver protection

Benefits of Puredia Tibetrition Seaberry

Ingredients: Natural organic Sea Berries

Recommended Usage: 1-2 Bottles per day

 

Reference:

  • Advances In Active Constituents Of Seabuckthorn - Li Xiaohua, Kong Lingxue, Liu Hongzhang. Journal of Jilin Agricultural University.
  • Advances In Active Constituents And Efficacy of Seabuckthorn - Li Shuzhen, Wu Fei, Chen Yulin, Duan Yun. Wulanchabu Central Hospital. Inner Mongolia.
  • Medicinal and Therapeutic Potential of Sea Buckthorn. Suryakumar G., Gupta A. E.2011 Thnopharmac.
  • Chemical and Nutritional Constituents of Sea Buckthorn Juice. Zeb A. P.2004.akistan J Nutr.